Italian Pizza Making Experience in an Earth Oven
Wed, Mar 12
|The Picchi
Experience making authentic Italian pizza in our earth oven at Tre Picchi, a deli and café serving home-style Italian dishes in Nagura, Midori-ku, Sagamihara. Our earth oven, handcrafted using natural materials found in nature, creates a unique and flavorful pizza-baking experience.
Time & Location
Mar 12, 2025, 10:00 AM – 2:00 PM
The Picchi, 2265-1, Nagura, Midori-ku, Sagamihara-shi, Kanagawa, 252-0187, Japan
About the event
This is an outdoor workshop where you can experience making authentic Italian homemade pizza in an earth oven (a handmade stone oven made from natural materials found around us, based on clay) set up in the garden of "Tre Picchi," a delicatessen and light meal restaurant serving Italian home cooking. You will top your pizza with ingredients, mainly organic vegetables from Fujino, and bake it in the earth oven. Please try the deep taste of home cooking from my husband Andrea's hometown in Italy!
[Schedule]
10:00 Start a fire (it takes about 2 hours for the kiln temperature to stabilize at 400°). 11:00 Prepare vegetables and other ingredients, and top the pizza. 12:00 Put the pizza in the oven, and enjoy the freshly baked pizza one after another. 14:00 End
[Price]
Adults: 2000 yen per person
Elementary school students and younger: 1000 yen per person